Sour Dough Bread

Our artisan-style sourdough bread has a chewy texture and a signature tangy flavor from natural fermentation. Perfect for gourmet sandwiches, soups, or as part of a charcuterie board.

Rustic, hearty, and naturally flavorful — the Sourdough Bread from Goldline Breadz is crafted using traditional fermentation techniques that bring out its signature tangy flavor and airy texture. Each loaf is hand-shaped and baked to golden perfection, offering a crusty exterior and soft, chewy center.

Our Sourdough Bread is made with premium flour, natural starter, and zero preservatives. The long fermentation process enhances both flavor and nutrition, giving the bread its unique taste and digestibility. It’s perfect for sandwiches, toast, or served alongside soups and salads.

If you’re exploring the best sourdough bread in Bangalore, look no further than Goldline Breadz — where every loaf is made with care, precision, and passion. Our bakers use slow fermentation to achieve the perfect balance of texture, flavor, and freshness.

We maintain an honest sourdough bread price while ensuring unmatched quality and authenticity. Each loaf is baked daily to preserve the traditional sourdough aroma and character that bread lovers crave.

Order your Sourdough Bread online today and experience the perfect combination of artisan craftsmanship and natural flavor. Golden, fresh, and beautifully tangy — this bread brings the taste of real baking to your table, just as it should be.